Any day or any time you visit Myrtoon, Takis will be there to welcome you, accompany you to your table, and talk to you about the fish of the day or anything you may have in mind. At the same time, Argyro Manou will be leading and inspiring the kitchen, ensuring that every meal, every dish is made according to Myrtoon’s standards.
Everyone who works here are always ready to listen to every single customer’s needs, to serve him or her and to take under consideration any comment or remark. For us, every single visitor is important. Our priority is to make everyone feel at home.